Starbucks By Nespresso Capsule (30 Options)

Description:

#Sunny Day Blend - After expertly blending sun-dried and washed beans from Latin America, they are lightly roasted to bring out a sweeter, fruity flavor, revealing complex notes of rich vanilla and rich dried berries. Enjoy a sip of coffee in this bright round cup, perfect for a sunny day. #Blond Espresso -This special blend of beans from Latin America is roasted to bring out the sweetness and lively aroma. This coffee is smooth and well-balanced, highlighting the sweet side of the milk. Also, classic espresso can be enjoyed more smoothly without sharpness. #Single Origin Colombia -100% Colombian coffee with a harmonious body, fresh flavor, and signature nutty flavor at the end #Pike Place -From the first Starbucks location in Seattle's Pike Place Market to Starbucks stores around the world, our customers have always come to expect freshly brewed coffee. A smooth and harmonious blend of Latin American coffee with subtle flavors of chocolate and roasted nuts. #House Blend -The best Latin American coffee beans are blended and roasted until the color turns to a rich chestnut color. You can feel the slight sweetness created during roasting, and the flavor of nuts and cocoa. Starbucks' first coffee, first blended by Starbucks in 1917, is a coffee that contains the history of Starbucks. #Breakfast Blend - Lightly roasted, it is a smooth coffee that is good to drink in the morning to start the day. It features a lively citrus scent that wraps around the mouth and a clean finish. #Caffe Verona -This coffee was first introduced at a Seattle restaurant in 1975 under the name of Jake's Blend. Loved by so many, the recipe was featured in Starbucks stores as the 80/20 blend. Thanks to customer love, the coffee is now called Verona, after the Italian city that inspires so many. #Espresso Roast -In 1975, this coffee was born as a result of repeated intensive research for several months to find the perfect harmony between coffee beans and roasting. We use the recipe with the sweetness of caramel without changing it #Decaffeinated Espresso Roast -In 1975, this coffee was born as a result of repeated intensive research for several months to find the perfect harmony between coffee beans and roasting. We use the recipe with the sweetness of caramel without changing it #Italian Style Roast -It is thicker than espresso roast, a typical dark blend, but you can feel the unique flavor of coffee that is thick and heavy without a smoky feeling.

-57g( 5.7g X 10pcs)

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